Almond Extract Cookies - Cookie Stamp Almond Butter
Cookie Stamp Almond Butter Cookies

1 cup butter or margarine
1/2 cup sugar
1 teaspoon almond extract
1/4 teaspoon salt
2 cups flour


Cream butter and sugar. Add extract. Add salt and flour and mix well. Chill dough. Form 1-inch balls. Stamp immediately with cookie stamp. Bake at 325° F. for 12 to 15 minutes.

2/5/02 from archive ©1993-2001 Stephanie da Silva; (page not found; recipe no longer found on website.