Peanut Butter Cookies - Cookie Stamp Peanut Butter Crunchies
Cookie Stamp Peanut Butter Cookies


Ingredients
                                            
3/4 cup butter or margarine
3/4 cup peanut butter
1 egg
1 cup sugar
1/4 cup milk
3 cups flour

Method

Beat butter and peanut butter until well mixed. Add sugar and egg. Add flour alternately with milk. Roll into 1-inch balls. Stamp with cookie stamp. Bake at 325° F. for 10 to 15 minutes.


2/5/02 from Rec.food.recipes archive ©1993-2001 Stephanie da Silva;  http://recipes.alastra.com/cookies/cookie-stamp04.html  (page not found; recipe no longer found on alastra.com website.)