Peanut Butter Cookies - Cookie Stamp Peanut Butter Melties
Cookie Stamp Peanut Butter Melties

3/4 cup butter or margarine
3/4 cup creamy peanut butter
1 cup sugar
1 egg
2 cups all-purpose flour


Cream butter, peanut butter and sugar until smooth. Beat in the egg. Stir in flour to make stiff cookie dough. Shape into balls the size of large marbles and place on lightly greased cookie sheet. Press with cookie stamp. Bake at 350° F. for 8 to 10 minutes. Yield: 5 dozen cookies.

2/5/02 from archive ©1993-2001 Stephanie da Silva;   (page not found; recipe no longer found on website.)