The Ladies Home Journal - December 1999
The square cookies pictured above and below were made using a Rycraft 2" round
cookie stamp, Heirloom designs #220 - Rocking Horse and #031 - Noel Stocking.
To use a 2" round Rycraft cookie stamp to make a square cookie (as pictured),
make a batch of dough and press into a jelly roll pan or cookie sheet.
Stamp the design into the dough in rows. After baking, cut into 3" squares.
Click here for Rycraft's FREE cookie stamp shortbread recipes.
